An internationally recognized brand, Kraftkorn contains the goodness of nature in form of wheat, soya, sunflower seeds, flaxseeds, rye and oats. Kraftkorn gets its exceptional malty flavour and dark colour from the unique combination of malt and rye. Kraftkorn can be used to bake innovative dark multigrain breads like multigrain baguettes and croissants. Kraftkorn is rich in natural fibre, minerals, and anti-oxidants. An all time favorite, it is recommended even in the Good Food Guide ! Concentrate, 25 kilo bags.