La Baguette Bread Mix.
Perfect Bread mix to make French and Mediterranean breads like Baguette and Ciabatta, that have crispy crust, but a very soft crumb. Baguette bread mix gives the characteristics real sourdough flavor and an open texture that usually comes from a long fermentation process, without actually having to do it.
Croissant Bread Mix
This perfect mix will help you make the perfect layered croissant. Croissants are perfectly crispy at crust and moist inside. Make the classic croissants to have with butter and tea or level it up by stuffing it with veggies or fruit fillings.
Sourdough Bread Mix
Pure dried sourdough flour which can be added in any dough to impart a genuine wheat taste, strong yeasty notes, sourdough flavors and properties.